Thursday, October 2, 2008

Pumpkin Fluff


I'm obviously craving Autumny stuff. I made this last night...yum!

1 15 oz can pumpkin
1 c milk
1 small pkg. Sugar Free Butterscotch pudding (you can use vanilla, but butterscotch is better!)
1 or 1 1/2 tsp. pumpkin pie spice

Mix all together. Put in fridge for 1/2 hr. Garnish with whipped cream, and wafer thin ginger snaps.

2 comments:

Jillian said...

Yum!! I wish I was home so I could have some! :)

American Homemaker said...

I'm craving autumny stuff too :) I just bought 2 cans of pumpkin to make something... I haven't quite decided what lol